Something (sweet) for the weekend

Last week I took a race back home to see loved ones, soak up some culture and eat some good food. The Northern Irish excel at good food and eating is a national past time. I’m pretty certain we invented the term ‘traybake’ though in crossing the Irish Sea these goodies appear to have shrunk and assume a rather paltry portion size that would almost certainly be sent back should one dare present its puny self in a coffee shop back home.

The dark horse leading the charge of the (possibly-not-so-) light brigade towards food nirvana is none other than Belfast-based chocolatier Co Couture. Discreetly tucked away down the steps of a basement on Chichester Street Co Couture has quietly been gathering an army of followers over the past few months and I for one am a devoted disciple to the church of chocolate.

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